Moscato is a type of sweet Italian white wine that has become increasingly popular over the past few years. It’s known for its fruity, fragrant aroma and its light, refreshing taste. But there’s a lot more to Moscato than meets the eye. In this blog post, we’ll take a closer look at 10 interesting facts about this delicious wine that you probably didn’t know. From its history to its flavor profile, you’ll discover a whole new appreciation for this wine variety. So if you’ve been curious about Moscato, read on to find out more!
1) Moscato is a Type of Wine
Moscato is a sweet, light-bodied wine with an unmistakable fruity aroma. It is one of the oldest types of wine in the world, having been made in Italy since the 16th century. With its slightly effervescent flavor, Moscato is becoming increasingly popular among wine lovers around the globe. Here are 10 interesting facts about Moscato that you may not have known!
2) Moscato Wine is made from Muscat Blanc Grapes
Moscato is a sweet, sparkling white wine made from Muscat Blanc grapes. It’s light and refreshing with hints of peach, honey, and apricot. It’s also one of the oldest wines in the world, with evidence of its production dating back thousands of years. It’s also the third most popular wine in the US.
3) Moscato Wine is Typically Sweet
Moscato is a sweet Italian wine known for its fruity and floral aroma. It’s a great choice for a refreshing and light-bodied summer sipper. Though the sweetness of Moscato can vary, most tend to be sweeter than other wines. It pairs well with a variety of dishes, including fruit and desserts.
4) Moscato Wine Has a Lower Alcohol Content
Moscato wines are known for their sweet, low-alcohol content. The average Moscato wine contains around 5-7% alcohol by volume, making them a light and easy-drinking choice. Enjoy it slightly chilled to bring out the flavor of this popular white wine. It’s a great choice for picnics, parties, and other summertime gatherings.
5) Moscato d’Asti is a Type of Moscato Wine
Moscato d’Asti is a type of Moscato wine, made from Muscat Blanc grapes in the Piedmont region of Italy. It has a light, sweet, and slightly sparkling taste, and is usually enjoyed as an aperitif or dessert wine. The wine gets its name from the town of Asti, where it is made. The town is also home to the annual Palio di Asti horse race, which has been held there since the 14th century.
6) Moscato Wine is Produced in Italy
Moscato is a popular Italian white wine variety. It is light, slightly sweet, and known for its floral aromas and fresh, fruity flavors. It is produced mainly in the regions of Asti and Lombardy in Italy. Moscato wines are usually consumed young and are best served chilled. But, did you know that it is also made in other countries such as Australia, the United States, and South Africa?
7) The Name Moscato Comes From the Italian Word for Fly
Moscato is a sweet, sparkling white wine that comes from the Muscat grape family. Its name comes from the Italian word for fly, Mosca, due to its distinctively fruity aroma which is said to attract flies! It’s also the oldest recorded type of wine in the world, with references dating back to ancient Greece!
8) Moscato Wine is Often Served as a Dessert Wine
Moscato wines are a light, sweet, and often a sparkling variety of white wines. These wines are gaining popularity for their crisp flavor and dessert-like sweetness. The sweetness of the wine makes it a great accompaniment to a variety of desserts, but it can also be enjoyed alone as a refreshing treat.
9) Moscato Wine Can Be Used in Cocktails
Moscato is a sweet, light-bodied wine that can make a great addition to cocktails. Not only is it low in alcohol and full of fruity flavors, but it can also be used as an ingredient to mix with your favorite spirits. Here are some ways you can use Moscato in your cocktails
10) Moscato Wines is Sometimes Sparkling
Moscato wines are sometimes sparkling, giving them a light, bubbly and sweet flavor. This popular Italian wine is enjoyed by many and is often made in a variety of styles. It’s made with the Muscat grape, which has many sub-varieties that contribute to the unique flavor of each bottle.